Bitumen

Description

THOUSAND ISLAND SAUCE

Thousand Island sauce is an American sauce that got its name from a place called "Thousand Island" on the border between Canada and the United States in the St. Lawrence River, and apparently this sauce was first made in this area and then distributed throughout the United States.
Based on the first thousand island sauce recipe published in 1900 in a cookbook in New Orleans.
This sauce is included in the category of cold sauces and is used to flavor all kinds of salads, and it is considered as a seasoning for sandwiches and cold foods.

Additional information

Weight	560 kg
Brand	Hay

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About brand

Ayla products have been gracing world tables for nearly 15 years. Explore all of the delicious, high-quality tomato pastes and sauces from the Ayla brand.

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MAECENAS IACULIS

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ADIPISCING CONVALLIS BULUM

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